welcoming guests since 1966

lunch * dinner * bar * patio

AAA Four Diamond designation

 

This award reflects the commitment of our staff and management to provide every guest with exceptional hospitality throughout their visit.

The Compound Restaurant is part of a select group representing the top tier of the hospitality industry in North America. There are roughly 1,700 hotels and 500 restaurants on the AAA Four Diamond list.

Restaurants at this level, 10% of the roughly 5,400 AAA Diamond restaurant listings, feature distinctive fine dining amid upscale ambience.

To earn the impressive AAA Four Diamond designation, hotels and restaurants must pass a rigorous evaluation that includes unannounced, in-person visits by AAA’s expert inspectors.

2024 DiRōNA gold award of excellence

 

This year marks the inception of the Gold Award, a distinguished designation achieved by only 16 restaurants across North America in its inaugural year. A restaurant bestowed with this accolade surpasses the standards set by a DiRōNA Awarded restaurant, recognized for its outstanding menu, curated wine and cocktail selections, impeccable service, and fine dining ambiance.

The attainment of this recognition is a testament to your years of dedication and unwavering commitment to culinary excellence as restaurateurs.

James Beard Award Foundation

 

What an honor to be chosen as one of America’s Outstanding Restaurants! “A restaurant that demonstrates consistent excellence in food atmosphere, hospitality and operations, while contributing positively to its broader community.”

 

 

 

 

 

 

 

 

 

 

Photo: ©Gabriella Marks

AAA Four Diamond designation

 

This award reflects the commitment of our staff and management to provide every guest with exceptional hospitality throughout their visit.

The Compound Restaurant is part of a select group representing the top tier of the hospitality industry in North America. There are roughly 1,700 hotels and 500 restaurants on the AAA Four Diamond list.

Restaurants at this level, 10% of the roughly 5,400 AAA Diamond restaurant listings, feature distinctive fine dining amid upscale ambience.

To earn the impressive AAA Four Diamond designation, hotels and restaurants must pass a rigorous evaluation that includes unannounced, in-person visits by AAA’s expert inspectors.

AAA Diamond award Compound restaurant santa fe nm

2024 DiRōNA gold award of excellence

 

This year marks the inception of the Gold Award, a distinguished designation achieved by only 16 restaurants across North America in its inaugural year. A restaurant bestowed with this accolade surpasses the standards set by a DiRōNA Awarded restaurant, recognized for its outstanding menu, curated wine and cocktail selections, impeccable service, and fine dining ambiance.

The attainment of this recognition is a testament to your years of dedication and unwavering commitment to culinary excellence as restaurateurs.

James Beard Award Foundation

 

What an honor to be chosen as one of America’s Outstanding Restaurants! “A restaurant that demonstrates consistent excellence in food atmosphere, hospitality and operations, while contributing positively to its broader community.”

welcoming guests since 1966

lunch * dinner * bar * patios

JAMES BEARD FOUNDATION® ANNOUNCES
2024 RESTAURANT AND CHEF AWARDS SEMIFINALISTS
Outstanding Restaurant presented by Acqua Panna® Natural Spring Water: A restaurant that demonstrates consistent excellence in food, atmosphere, hospitality, and operations while contributing positively to its broader community.

warm up with our cozy menus

Enjoy our Seasonal and Classic Menus

Shaved Brussels Sprouts

Toasted Pine Nuts, Persimmon, Goat Cheese
Honey Mustard Vinaigrette

Cioppino

Littleneck Clams, Mussels, Bay ScallopsPotato, Fennel, Leeks, Tomato-White Wine Broth
Saffron Toast

Grilled Venison Sausage

Apples and Caramelized Onions
Rosemary Potatoes and Gravy

Roasted Tranche of Scottish Salmon

Lemon Rice, Green Olives, Black Kale, Kumquats
Citrus Butter Sauce

Grilled Cavandish Quail

Bacon Lardons, Pearl Onions, Mushrooms
Roasted Potatoes and Carrots
Sauce Bourguignon

Sticky Toffee Pudding

Toffee Sauce, Burnt Sugar Ice Cream, Toasted Almonds

Baked Alaska salmon The Compound restaurant

Photo by Gabriela Campos. Copyright © 2023 The New Mexican, Inc. Reprinted with permission. All rights reserved.

warm up with our cozy winter menu

Enjoy our Seasonal and Classic Menus

Shaved Brussels Sprouts

Toasted Pine Nuts, Persimmon, Goat Cheese
Honey Mustard Vinaigrette

Cioppino

Littleneck Clams, Mussels, Bay ScallopsPotato, Fennel, Leeks, Tomato-White Wine Broth
Saffron Toast

Grilled Venison Sausage

Apples and Caramelized Onions
Rosemary Potatoes and Gravy

Roasted Tranche of Scottish Salmon

Lemon Rice, Green Olives, Black Kale, Kumquats
Citrus Butter Sauce

Grilled Cavandish Quail

Bacon Lardons, Pearl Onions, Mushrooms
Roasted Potatoes and Carrots
Sauce Bourguignon

Sticky Toffee Pudding

Toffee Sauce, Burnt Sugar Ice Cream, Toasted Almonds

AWARD WINNING WINE LIST

 

The selection and pairing of food and wine is the foundation of the dining experience with each complementing and inspiring the other. Our wine list features 500 selections and offers carefully selected wines from our favorite wine regions.  The list is arranged from white to red and categorized by grape variety and/or country of origin.

We are proud to be a recipient of the coveted Wine Spectator’s Best of  Award of Excellence.  This is the 19th year the Compound Restaurant has been recognized for our exceptional  and diverse wine list.

AWARD WINNING WINE LIST

The selection and pairing of food and wine is the foundation of the dining experience with each complementing and inspiring the other. Our wine list features 500 selections and offers carefully selected wines from our favorite wine regions.  The list is arranged from white to red and categorized by grape variety and/or country of origin.

We are proud to be a recipient of the coveted Wine Spectator’s Best of  Award of Excellence.  This is the 19th year the Compound Restaurant has been recognized for our exceptional  and diverse wine list.

the compound

653 Canyon Rd Santa Fe, NM 87501
505-982-4353

Tuesday - Saturday
Lunch 12 pm - 2 pm, Walk-ins Welcome
Dinner 5 pm - 8:00 pm, Walk-ins Welcome
Closed Sunday and Monday

James Beard Award
James Beard Award
trip experts choice award the compound
James Beard Award
James Beard Award
James Beard Award
James Beard Award

the compound

653 Canyon Rd Santa Fe, NM 87501

505-982-4353

Tuesday – Saturday Lunch
12 pm – 2 pm , Walk-ins Welcome
Dinner 5 pm – 8:00 pm, Walk-ins Welcome
Closed Sunday and Monday

Would you like to place an order to go?

Please call to order: 505-982-4353
Lunch – order before 1:30
Dinner – order before 7:30

James Beard Award
James Beard Award
James Beard Award
James Beard Award
James Beard Award
James Beard Award
James Beard Award
James Beard Award